My Lime Green Kitchen

Blackberry cobbler smothered in Blue Bell Homemade Vanilla ice cream.

Here’s the recipe I used:

Blackberry Cobbler

3 cups blackberries
3/4 c. sugar
1 c. flour
1 c. sugar
2 tsp. baking powder
1/2 c. milk
1/4 lb. butter

Melt butter in 8″ x 8″ pan. Mix blackberries and 3/4 cup sugar. Mix flour, 1 cup sugar, baking powder, and milk. Spread mixture over melted butter but don’t stir together. Pour berry mixture on top. Do not stir.

Bake at 375 degrees for 50 minutes to an hour.

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